The name aster refers to two distinct genera of plants, both members of the Composite of Daisy family. It is the botanic name of the hardy asters which are perennials, and it is also the popular name of the tender China Asters which are annuals. The China Aster has been developed until is now one of the most popular garden annuals. Aster in Greek means beautiful crown.

There are several features which make the China Aster one of the most desirable of the annual flowers. They are excellent cut flowers. They have good lasting quality, have long stems, are not easily damaged, and they have a wide color range. Blooms may be had from July until frost in October. They also make a wonderful display in the garden as a border plant, massed in informal groups or intermixed with chrysanthemums.

Selection and Care

Set the plants about 10 to 12 inches apart in rows about one and one-half to two feet apart or in groups. The best soil for China-asters is a sandy loam, but a heavy soil will also produce good flowers. Add well-rotted manure or compost. A light sprinkling of lime on an acid or neutral soil surface a few weeks before planting is beneficial, as they like a sweet or alkaline soil.

Cultivate regularly throughout the growing season to keep down weeds. A good mulch can, of course, help control these and lighten the chore considerably. The roots of the aster are fine and close to the surface of the soil, so shallow cultivation is essential. During dry weather, water thoroughly about once a week.

Deadhead regularly to keep the plant looking neat and promote constant blooming.